But I remembered Bruce's advice and asked Joss whether it would be safe to glean them for adding to omelettes and such.
She gave the matter some suitably French consideration and said probablement pas.
"Well, really if they're still here at 10:30 a.m., they're probably poisonous."
So there you have it.
3 comments:
I think my father in law would die a day or two in France...Gleaning - he knows what mushrooms not to eat here and eats frangipanies (um you know what I mean, those pretty yellow flowers) on bread and butter... He would need a good guide like your Josh though
Send him over, Sharon. We'll give him a field guide and see how he does ;)
Apart from a guide you'll also need very big wine cellar :D
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